by Anne Middelkamp | Dec 29, 2020 | Life in Spain, Travel to Spain
We never used to eat seafood at home when I was a kid. Only sometimes, on Sundays and public holidays, there was tinned herring in tomato sauce for lunch and at the market, we ate the typical dutch raw herring once a year. The seafood of Cádiz and the famous atún rojo...
by Anne Middelkamp | Aug 22, 2020 | Travel to Spain
Why Andalusia is the perfect destination for a winter holiday! At Ardanza, our travel organisation, we regularly receive questions about whether our tours in Andalusia can also be made in the winter months. I’ve been living in southern Spain for 8 years now and from...
